Proclamation Gin: A Filipino Craft Spirit

The Vibe

Imagine sipping a gin that’s like a breath of fresh island air, where tradition meets innovation. Proclamation Gin is your passport to the Philippines, a spirit that dances between history and modern flair. Perfect for those who seek a culturally rich experience in their glass—whether lounging under coconut palms or hosting an intimate soirée with friends, this gin sets the scene for memorable moments.

Tastes Like

• Think toasted grains whispering summer secrets in a field.
• Smoky undertones with a hint of honeyed grace—like a warm toast at a family gathering.
• A fresh, smooth finish with an unexpected twist as if the night lingers just for you.

Pairs With

• A sunlit brunch by the beach with premium tonic and lemon zest.
• Grilled seafood that brings out its nutty undertones or lightly spiced Asian dishes that flirt with its lemongrass charm.
• Unwinding after a long week, letting its smoothness soothe like the perfect playlist.

From

Born from the creative minds of Cheryl Tiu and Carlo Calma—icons in Filipino journalism and architecture—Proclamation Gin radiates as a love letter to their homeland. Inspired by a significant national decree, it melds history and cutting-edge design, ensuring that every sip resonates with the true essence of Filipino spirit.

Proclamation Gin, with its 12 distinct botanicals including the national flower sampaguita, offers a complexity rare in the world of spirits. It’s not just about the taste; it’s about the story—hand-picked botanicals, sustainable sourcing, and community engagement make each bottle a statement of both craft and conscience. From the farms of Central Luzon to global palates, this gin is a quintessential blend of nature, tradition, and innovative elegance.