Tedeschi Maternigo Olio Extra Vergine di Oliva 2018 - 500ml

The Vibe

This is the olive oil your dishes have been pining for. Imagine sunlit Veronese afternoons bottled and drizzled onto your plate—a sensory vacation in a drop. Whether you’re crafting a rustic bruschetta or midweek salad adventure, Maternigo EVOO invites you to savor the art of Italian simplicity, transforming any meal into an epicurean celebration.

Tastes Like

• A Walk Through an Olive Grove: Vibrant green and gold glimmers reminisce freshly cut grass and wild herbs.
• Hints of a Veneto Sunrise: Infused with the freshness of artichokes mingling with an almond whisper.
• Peppery Finale: A dance of elegant bitterness and bold spice—trapping the zest of life within handcrafted flavor.

Pairs With

• Soulful Risotto Evenings: Turn Arborio into a masterpiece with this textured jewel.
• Cheese Accents: Few drops are enough to lift mozzarella di bufala into celestial realms.
• Morning Toast Meditations: Tease crusty bread with a dallop of Italian joy, making breakfasts noteworthy.

From

From the celebrated Tedeschi family, known for their winemaking prowess, comes a meticulous blend of olives harvested from their exclusive Maternigo estate. Nestled between sun-kissed hills and blessed with mineral-rich soils, these groves produce more than olives—they grow memories of terroir, tenderly pressed into each bottle of EVOO.

Recipe Highlights

• Classic Bruschetta: Elevate the comforts of toasted bread with tomatoes and basil, crowned by Maternigo’s generous drizzle.
• Olive Oil Cake: Sophistication meets simplicity; a dense, moist cake that whispers citrus atop Maternigo’s subtle nutty notes.
• Signature Salad Dressing: Dial your greens to gourmet status with a blend of fine wine vinegar and this golden nectar.

Unique and Unapologetically Italian

Maternigo EVOO promises more than a taste—it’s a ticket to Italy’s artisanal charm, crafted with the timeless, careful hands that only centuries of family pride can produce.