A Walk Through Eden

Why You’ll Love It

• Couture meets cuisine – Chef Montelibano’s background in fashion and textiles brings a designer’s eye to plating and presentation
• Intimate & exclusive – Limited seating ensures a warm, attentive atmosphere
• Thoughtful wine pairings – Each course will be accompanied by an elegant wine chosen to complement the flavors

The Menu

🍃 Starter

Alchemy Garden

Veggie tempura salad with three sauces: sriracha mayo, Mughal curry, and chimichurri

Wine pairing: Montecampo – Prosecco NV

🐟 Second Course

Rainbow Serpent

Ceviche of tuna and salmon with dragon fruit, green apple, coconut milk, batuan juice, citrus vinegar

Wine pairing: Montecampo – Prosecco NV

🍄 Pasta

Shrooms Symphony

Trio mushroom raviolo & enoki fritters with béchamel, shaved parmesan, truffle oil, and caviar

Wine pairing: Finca El Origen – Reserva Malbec 2023

🥩 Mains

The Gift of Life

Ribeye Bourguignon and blueberries pastel or coq au vin pastel with red/white wine reduction, bacon, potatoes, carrots, celery, and cherry tomatoes. Served in a jewel box crust vessel, with a side of fresh blueberries or a strawberry palate cleanser.

Wine pairing: Finca El Origen – Reserva Malbec

🍎 Dessert

The Original Sin

Apple compote and crumble à la mode with salted caramel, served inside a cored red apple

Wine pairing: Château Imperial Sweet Szamorodni 2017

Booking Details

₱2,500 per person includes:
• 5-course brunch
• Wine pairings
• VAT and service