Jamon Gran Reserva 80g by Bodegas Roda

Discover the Excellence of Jamón Gran Reserva 80g

Meet Jamón Gran Reserva 80g by Bodegas Roda—a timeless celebration of Spain’s rich culinary heritage intertwined with the excellence of Rioja’s wine artistry. This delicacy isn’t just about flavor; it’s a soul-stirring experience—a portal to the authentic Spanish terroir.

The Vibe

Picture this: an evening filled with vibrant conversations, clinking glasses, and indulgent feasting. Each slice of Jamón Gran Reserva melts in your mouth, reveling in its nutty, sweet, and earthy notes, while a glass of Bodegas Roda Reserva teases your senses—making every bite an exquisite revelation.

Tastes Like

• Velvet Elegance: Imagine deep ruby-red slices, softly marbled with creamy fat that burst with an umami medley, reminiscent of aged cheese and roasted nuts.
• Spanish Symphony: Enjoy the whispers of dried figs and aged cellars, bringing you the mysterious charm of Guijuelo’s microclimate magic.
• Gourmet Harmony: A sensational play between savory and sweet, perfectly matured over 36-48 months.

Pairs With

• Wine Wisdom: Flirt with a Bodegas Roda Reserva—or, if feeling adventurous, a seductive Cirsion—allowing the wine’s fruity acidity to playfully dance with the jamón’s elegant fat.
• Gourmet Gathering: Slices served with Manchego cheese and crusty bread rubbed with tomato will have your guests lingering for more.
• Indulgence Hour: A plate of Marcona almonds and Arbequina olives meld effortlessly into this jamón journey.

From

This Spanish masterpiece hails from Guijuelo, Salamanca—an epicenter famed for shaping Iberian excellence. It combines skillful craftsmanship and a unique microclimate, offering conditions ideal for creating the perfect jamón.

Why Unique?

Not simply a culinary delight, this limited-edition pairing is your ticket to an enduring tradition crafted into luxurious existence. The extended aging process elevates flavors to lofty heights—unmatched by mass-market counterparts. Elevate your gastronomic adventures with this meticulously curated duo from the hearts of Spain’s finest regions.

Recipes Featuring Jamón Gran Reserva

• Classic Tapas Plate: Artistic yet simple, pairing thin slices with olives, almonds, and manchego cheese.
• Huevos Rotos con Jamón: Dive into the comfort of fried eggs over crispy potatoes, crowned with generous Jamón Gran Reserva shreds.
• Ensalada de Higos y Jamon: A fresh salad where figs meet jamón, explosive yet elegantly restrained.

In each dish, this ham’s profound flavor depth—derived from years of meticulous aging—adds a bold, luxurious taste evocative of Spain’s enduring culinary elegance.