Chateau Cap de Fer 2020
Body
Acidity
Intensity
Fizziness
Sweetness
Tannin
Alcohol Content
13.5 %
Pairings
Beef , Pork , Lamb , Hard cheese , Cured meat
Varietals
Cabernet Sauvignon, Merlot, Cabernet Franc
Certifications
AOC
VIVINO 3.8

Château Cap de Fer 2020 Bordeaux Supérieur Red Wine

Iron-Rich Elegance in Every Sip

by Château Cap de Fer

PHP 1,050.00

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Welcome to the world of Château Cap de Fer 2020, where Bordeaux tradition meets supreme quality. This is not just a bottle of wine; it’s an invitation to experience the heart and soul of Bordeaux, crafted in a year of exceptional promise.

The Vibe

Enter a realm where elegance meets iron-clad character. Château Cap de Fer 2020 brings the essence of the Bordeaux Supérieur region right to your glass. Picture yourself at a rustic French bistro, surrounded by warm laughter and the clinking of glasses as you sip this classic red. The 2020 vintage is a lockdown-defying triumph, offering both familiarity and a fresh twist on traditional French fare. Perfect for intimate dinners, this wine is your passport to French sophistication.

Tastes Like

  • A Blackberry Serenade: Imagine the luscious deep flavors of blackberry dancing on your palate, harmonizing perfectly with every sip.
  • A Touch of Cedar: Let subtle hints of cedar wrap around your senses like a comforting, slightly mysterious story waiting to unfold.
  • A Leather Jacket Hug: Structured tannins and a savory richness envelop you like your favorite leather jacket—a little edgy, always in style.

Pairs With

  • Beef & Mushroom Risotto: For evenings when you’re feeling like a saucier home chef, this wine stands up deliciously to a decadent, earthy risotto.
  • Sundown Conversations: Let go of the week’s chaos; serve this as you invite your friends over for laughter-filled evenings.
  • Your Secret Recipe Life-Changing Lasagna: Savor it alongside layers of pasta, cheese, and secret herbs - a taste explosion built for gabfests or silent nods of approval.

From

Château Cap de Fer comes from the heart of the Bordeaux Supérieur appellation, a region known not just for its iconic wines, but for families who have cultivated these soils for generations. “Cap de Fer” or “Iron Cape” hints at the iron-rich terroir that lends this wine its unique structure and strength. 2020 was a standout year, its wines imbued with warmth, a legacy born from a challenging yet rewarding harvest.

Storage Instructions

  • Temperature: Consistent 12–15°C (54–59°F)
  • Humidity: Maintain at 70–75% relative humidity
  • Light: Store in darkness, away from direct sunlight
  • Position: Always keep the bottle on its side
  • Vibration: Avoid any unnecessary movement

Aging Potential: Ready to gratify both eager palettes now and sophisticated ones after a decade in rest, it blooms with time, unlocking deeper layers of its vibrant history.

Serving: For a fully opened bouquet, decant and let it breathe for about 30–60 minutes before indulging. Best served between 16–18°C, it’s a liquid conversation starter in Bordeaux stemware.