Aroma: Black Cherry, Black Currant, Baking Spics, Cedar, Cinnamon, Sweet Tobacco, Blueberry, Green Peppercorn
Serving Suggestion: 16C
Food Pairing: Beef, Venison, Game, Lamb, Duck, Dark Chocolate
Grape Variety: Cabernet Sauvignon, Syrah, Corvina, Corvinone, Rondinella, Rossignola, Zinfandel